With just two days left in the weekend, do we really need a reason to indulge in one of our favorite treats – chocolate? If you are looking forward to biting at a delicious cake that is thick and melting quickly in your mouth, then you are in the right place.
Check out this simple recipe for baker and YouTuber Shivesh Bhatia with chocolate cakes with buttercream frosting. While you may not want to share them with others, these cakes are perfect if you plan to meet this weekend.
Chocolate cakes with butter ice
Ingredients
180ml – Milk + 1 tsp – White vinegar, mixed together and rested for at least five minutes4gms – Coffee powder90gms – Cocoa powder1 tsp – Baking powder180ml – Vegetable oil150gms – Sugar3gms – baking soda180gms – flour for all purposes2 – Eggs2.5ml – Vanilla ExtractButterfly
100gms – Butter30gms – Cocoa powder1 cup – caster sugarSteps
* Preheat the oven to 180 celsius. Meanwhile, load your cake tray with cake liners.
* Take a glass bowl and whisk in all the flour and cocoa, ground coffee, soda and baking powder
* Take another bowl and mix the sugar, oil and eggs together. But remember to add one egg at a time and mix well until combined with the other ingredients. Next, add the vanilla essence and mix well.
* Mix the dry and wet ingredients together and whisk until a smooth lump free of air bubbles. Pour this batter over all the cake molds and bake until well cooked.
